Fruit pitting machine

Fruit pitting machine

The fruit pitting machine is a highly efficient and automated piece of equipment designed specifically for stone fruits such as cherries, hawthorns, jujubes, and plums. Its core function is to quickly and accurately remove the pits while preserving the fruit flesh. It is suitable for processing lines of dried fruit, canned goods, and jams.

Core Principle of Fruit Pitting Machine

The equipment typically employs a mechanical alignment and stamping design. After the fruit is automatically oriented by a vibrating plate or conveyor belt, it is fixed by a mold. A precision punch impacts along the axial direction of the pit, pushing the pit intact from the fruit flesh, achieving separation of the pit and flesh.

Main Advantages of the Fruit Pitting Machine

1. High Efficiency and High Yield: Automated continuous operation significantly improves processing efficiency and reduces labor costs.

2. High Integrity Rate: Precise alignment reduces fruit flesh damage, ensuring high product yield and aesthetic appeal.

3. Hygiene and Safety: All stainless steel contact materials meet food hygiene standards and are easy to clean and maintain.

4. Flexible Adaptability: The mold is replaceable, suitable for various fruit shapes and sizes, making it a versatile machine.

This equipment can significantly improve processing quality and capacity, making it an ideal choice for modern fruit processing.